SOURHOUSE Trademark

Trademark Overview


On Tuesday, April 12, 2022, a trademark application was filed for SOURHOUSE with the United States Patent and Trademark Office. The USPTO has given the SOURHOUSE trademark a serial number of 97359409. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, May 9, 2022. This trademark is owned by Sourhouse LLC. The SOURHOUSE trademark is filed in the Machinery Products category with the following description:

sourdough starter device; fermenting device; symbiotic cultures of bacteria and yeast (SCOBY) development device; electrically-powered kitchen appliance for warming sourdough starter; electrically-powered kitchen appliance for warming fermenting materials; electrically-powered kitchen appliance for warming symbiotic cultures of bacteria and yeast (SCOBY); electrically-powered kitchen appliance providing temperature control for sourdough starter; electrically-powered kitchen appliance providing temperature control for fermenting materials; electrically-powered kitchen appliance providing temperature control for symbiotic cultures of bacteria and yeast (SCOBY); electrically-powered kitchen appliance in support of breadmaking; small kitchen appliance for fermentation

General Information


Serial Number97359409
Word MarkSOURHOUSE
Filing DateTuesday, April 12, 2022
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, May 9, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicessourdough starter device; fermenting device; symbiotic cultures of bacteria and yeast (SCOBY) development device; electrically-powered kitchen appliance for warming sourdough starter; electrically-powered kitchen appliance for warming fermenting materials; electrically-powered kitchen appliance for warming symbiotic cultures of bacteria and yeast (SCOBY); electrically-powered kitchen appliance providing temperature control for sourdough starter; electrically-powered kitchen appliance providing temperature control for fermenting materials; electrically-powered kitchen appliance providing temperature control for symbiotic cultures of bacteria and yeast (SCOBY); electrically-powered kitchen appliance in support of breadmaking; small kitchen appliance for fermentation
Pseudo MarkSOUR HOUSE

Classification Information


International Class007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
US Class Codes013, 019, 021, 023, 024, 031, 034, 035
Class Status Code6 - Active
Class Status DateMonday, May 9, 2022
Primary Code007
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSourhouse LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAsheville, NC 28802

Trademark Events


Event DateEvent Description
Friday, May 20, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 20, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, May 20, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 20, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 17, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 17, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 17, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, May 9, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM