SHACK'S RUB AND SEASONING CO Trademark

Trademark Overview


On Friday, June 1, 2018, a trademark application was filed for SHACK'S RUB AND SEASONING CO with the United States Patent and Trademark Office. The USPTO has given the SHACK'S RUB AND SEASONING CO trademark a serial number of 87944575. The federal status of this trademark filing is ABANDONED - INCOMPLETE RESPONSE as of Tuesday, January 7, 2020. This trademark is owned by Shack's Rub and Seasoning, Company, LLC. The SHACK'S RUB AND SEASONING CO trademark is filed in the Staple Food Products category with the following description:

Barbecue dry rub; Barbeque sauce; Cooking sauces; Grilling sauces; Sauces; Seasoning mixes; Sauces for barbecued meat

General Information


Serial Number87944575
Word MarkSHACK'S RUB AND SEASONING CO
Filing DateFriday, June 1, 2018
Status600 - ABANDONED - INCOMPLETE RESPONSE
Status DateTuesday, January 7, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE
Attorney NamePhillip Black
Law Office Location CodeM70
Employee NameBRACEY, KAREN E
CorrespondentPhillip Black
DOSSEY & JONES, PLLC
THE WOODLANDS TX 77380

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined TextTHE DESIGN OF THE STATE OF TEXAS AND "RUB AND SEASONING CO"
Description of MarkThe mark consists of The Stylized wording SHACK'S RUB AND SEASONING CO., having the work SHACK'S in the prominent top position, having the apostrophe in SHACK'S replaced with the shape of Texas.
Goods and ServicesBarbecue dry rub; Barbeque sauce; Cooking sauces; Grilling sauces; Sauces; Seasoning mixes; Sauces for barbecued meat

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 7, 2018
Primary Code030
First Use Anywhere DateFriday, May 6, 2016
First Use In Commerce DateFriday, May 6, 2016

Trademark Owner History


Party NameShack's Rub and Seasoning, Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMontgomery, TX 77356

Trademark Events


Event DateEvent Description
Friday, May 8, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, May 8, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 8, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 8, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 8, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, January 7, 2020ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Tuesday, January 7, 2020ABANDONMENT - INCOMPLETE RESPONSE
Wednesday, June 26, 2019NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Wednesday, June 26, 2019ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Wednesday, June 26, 2019ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Saturday, June 8, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 7, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 7, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, February 8, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, February 8, 2019FINAL REFUSAL E-MAILED
Friday, February 8, 2019FINAL REFUSAL WRITTEN
Monday, January 21, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 21, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 21, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 24, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 24, 2018NON-FINAL ACTION E-MAILED
Monday, September 24, 2018NON-FINAL ACTION WRITTEN
Thursday, September 20, 2018ASSIGNED TO EXAMINER
Friday, June 8, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, June 7, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, June 5, 2018NEW APPLICATION ENTERED IN TRAM