SALSA LA ANITA 100 ANOS Trademark

Trademark Overview


On Sunday, October 22, 2017, a trademark application was filed for SALSA LA ANITA 100 ANOS with the United States Patent and Trademark Office. The USPTO has given the SALSA LA ANITA 100 ANOS trademark a serial number of 87655029. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, April 1, 2019. This trademark is owned by Comercializadora la Nacional, S.A. de C.V.. The SALSA LA ANITA 100 ANOS trademark is filed in the Staple Food Products category with the following description:

Condiment, namely, pepper sauce; Sauces; Spices; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Food condiment consisting primarily of ketchup and salsa; Pimiento used as a condiment; Prepared horseradish; Savory sauces used as condiments; Soya bean paste

General Information


Serial Number87655029
Word MarkSALSA LA ANITA 100 ANOS
Filing DateSunday, October 22, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, April 1, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 27, 2018
Attorney NameCurt Handley, Esq.
Law Office Location CodeN50
Employee NameYI, CRYSTAL HAEIN
CorrespondentCURT HANDLEY, ESQ.
LAW OFFICE OF CURT HANDLEY
19540 BUCKINGHAM DR. SUITE 1
MOKENA, IL 60448

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SALSA" AND "100 ANOS"
Description of MarkThe mark consists of a stylized circle design containing the stylized wording "SALSA", which is above a stylized banner design containing the wording "LA ANITA" above the wording "100 ANOS" with a tilde above the "N" in "ANOS".
Goods and ServicesCondiment, namely, pepper sauce; Sauces; Spices; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Food condiment consisting primarily of ketchup and salsa; Pimiento used as a condiment; Prepared horseradish; Savory sauces used as condiments; Soya bean paste
Translation of Words in MarkThe English translation of "ANOS" in the mark is "YEARS".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 31, 2017
Primary Code030
First Use Anywhere DateThursday, January 25, 2018
First Use In Commerce DateThursday, January 25, 2018

Trademark Owner History


Party NameComercializadora la Nacional, S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCalle 16 Nº112 X 29 Y 31 Col. Mexico
Merida, Yucatan 97125
MX

Party NameComercializadora la Nacional, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCalle 16 Nº112 X 29 Y 31 Col. Mexico
Merida, Yucatan 97125
MX

Trademark Events


Event DateEvent Description
Monday, April 1, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, April 1, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, September 10, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 10, 2018NON-FINAL ACTION E-MAILED
Monday, September 10, 2018SU - NON-FINAL ACTION - WRITTEN
Saturday, September 8, 2018STATEMENT OF USE PROCESSING COMPLETE
Friday, August 10, 2018USE AMENDMENT FILED
Saturday, September 8, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 10, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, May 22, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 27, 2018PUBLISHED FOR OPPOSITION
Wednesday, March 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 16, 2018ASSIGNED TO LIE
Monday, February 5, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 1, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, February 1, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 1, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, February 1, 2018EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 31, 2018ASSIGNED TO EXAMINER
Wednesday, November 1, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, October 31, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, October 25, 2017NEW APPLICATION ENTERED IN TRAM