MUSKOKA LODGE MAPLE SYRUP Trademark
Trademark Overview
On Friday, October 9, 2020, a trademark application was filed for MUSKOKA LODGE MAPLE SYRUP with the United States Patent and Trademark Office. The USPTO has given the MUSKOKA LODGE MAPLE SYRUP trademark a serial number of 90245542. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 17, 2022. This trademark is owned by The French Lodge Company Incorporated. The MUSKOKA LODGE MAPLE SYRUP trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:
Maple butter
Maple syrup; maple topping syrups; organic maple syrups; maple sugar; maple candy; candy
Maple water
General Information
| Serial Number | 90245542 |
| Word Mark | MUSKOKA LODGE MAPLE SYRUP |
| Filing Date | Friday, October 9, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 17, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 20, 2021 |
Trademark Statements
| Disclaimer with Predetermined Text | "MUSKOKA" AND "MAPLE SYRUP" |
| Goods and Services | Maple butter |
| Goods and Services | Maple syrup; maple topping syrups; organic maple syrups; maple sugar; maple candy; candy |
| Goods and Services | Maple water |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 24, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 24, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 24, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | The French Lodge Company Incorporated |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Bracebridge, Ontario P1L1W8
CA |
| Party Name | The French Lodge Company Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bracebridge, Ontario P1L1W8
CA |
Trademark Events
| Event Date | Event Description |
| Tuesday, January 18, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 17, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 15, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 20, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 20, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 31, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 17, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 17, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 17, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 17, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 17, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 9, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, November 24, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 13, 2020 | NEW APPLICATION ENTERED IN TRAM |
