LA CRIOLLA BRAND Trademark

Trademark Overview


On Thursday, March 2, 1961, a trademark application was filed for LA CRIOLLA BRAND with the United States Patent and Trademark Office. The USPTO has given the LA CRIOLLA BRAND trademark a serial number of 72114779. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Tuesday, March 24, 2015. This trademark is owned by MALDONADO, AVELINO. The LA CRIOLLA BRAND trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Foods and Ingredients for Foods-Specifically, Spices, Olive Oil for Culinary Use, Corn Meal, Rice Flour, Capers, Olives Alcaparrado (Capers, Olives, and Pimento in Vinegar), Crackers, Biscuits, Noodles, and Candy

General Information


Serial Number72114779
Word MarkLA CRIOLLA BRAND
Filing DateThursday, March 2, 1961
Status710 - CANCELLED - SECTION 8
Status DateTuesday, March 24, 2015
Registration Number0742445
Registration DateTuesday, December 18, 1962
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE
Attorney NamePAUL G. JUETTNER
Law Office Location CodeNOT AVAILABLE
Employee NameNOT AVAILABLE
CorrespondentPAUL G. JUETTNER
GREER, BURNS & CRAIN, LTD.
300 SOUTH WACKER DRIVE
25TH FLOOR
CHICAGO, IL 60606

Trademark Statements


Goods and ServicesFoods and Ingredients for Foods-Specifically, Spices, Olive Oil for Culinary Use, Corn Meal, Rice Flour, Capers, Olives Alcaparrado (Capers, Olives, and Pimento in Vinegar), Crackers, Biscuits, Noodles, and Candy
Translation of Words in MarkThe words "La Criolla" translated from Spanish mean "a native of any Latin American country".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateTuesday, March 24, 2015
Primary Code046
First Use Anywhere DateFriday, August 1, 1958
First Use In Commerce DateWednesday, February 8, 1961

Trademark Owner History


Party NameLACRIOLLA
Party Type41 - New Owner After Registration
Legal Entity Type03 - Corporation
Address907-909 W. RANDOLPH ST.
CHICAGO, IL 60607

Party NameMaldonado; Avelino
Party Type40 - New Owner After Registration
Legal Entity Type01 - Individual
AddressChicago, IL

Party NameMALDONADO, AVELINO
Party Type30 - Original Registrant
Legal Entity Type98 - Unknown
Address1754 W. MADISON ST.
CHICAGO, IL

Trademark Events


Event DateEvent Description
Tuesday, March 24, 2015CANCELLED SEC. 8 (10-YR)
Wednesday, October 29, 2008CASE FILE IN TICRS
Saturday, March 8, 2003REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, March 8, 2003REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, November 15, 2002REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Friday, November 15, 2002PAPER RECEIVED
Thursday, October 25, 1984REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, December 18, 1982REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)