FIBER+ Trademark

Trademark Overview


On Wednesday, January 16, 2019, a trademark application was filed for FIBER+ with the United States Patent and Trademark Office. The USPTO has given the FIBER+ trademark a serial number of 88264852. The federal status of this trademark filing is REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED as of Wednesday, June 10, 2020. This trademark is owned by Yum Delight, Inc.. The FIBER+ trademark is filed in the Staple Food Products category with the following description:

Coffee; chocolate; honey; cookies; maize flakes; oat-based food, namely, oat flakes, oatmeal, husked oats, multi-grain oatmeal, flavored oatmeal, and processed oat bran cereal; muesli; cereal-based snack food, namely, thin crispbread slices primarily made of rice and grain-based crispbread slices; cereal bars; pizzas; cereal preparations, namely, ready to eat cereals, cereal derived food bars, breakfast cereal, and granola; chips, namely, pretzel, pita, chocolate, corn, and rice chips, rice crisps, and grain-based crisps; groats for human food; linseed for culinary purposes; pasta; rice cracker; ice cream; cooking salt; condiments, namely, pimiento, oyster sauce, ketchup, prepared horseradish; tea; tea-based beverages; sugar; vinegar; yeast; starch for food

General Information


Serial Number88264852
Word MarkFIBER+
Filing DateWednesday, January 16, 2019
Status654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED
Status DateWednesday, June 10, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE
Attorney NameConnie L. Ellerbach, Esq.
Law Office Location CodeM50
Employee NameMARTIN, EUGENIA K
CorrespondentConnie L. Ellerbach, Esq.
Fenwick & West LLP
Silicon Valley Center
Mountain View CA 94041-1990

Trademark Statements


Goods and ServicesCoffee; chocolate; honey; cookies; maize flakes; oat-based food, namely, oat flakes, oatmeal, husked oats, multi-grain oatmeal, flavored oatmeal, and processed oat bran cereal; muesli; cereal-based snack food, namely, thin crispbread slices primarily made of rice and grain-based crispbread slices; cereal bars; pizzas; cereal preparations, namely, ready to eat cereals, cereal derived food bars, breakfast cereal, and granola; chips, namely, pretzel, pita, chocolate, corn, and rice chips, rice crisps, and grain-based crisps; groats for human food; linseed for culinary purposes; pasta; rice cracker; ice cream; cooking salt; condiments, namely, pimiento, oyster sauce, ketchup, prepared horseradish; tea; tea-based beverages; sugar; vinegar; yeast; starch for food
Pseudo MarkFIBER PLUS

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 8, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameYum Delight, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBelmont, CA 94002

Trademark Events


Event DateEvent Description
Saturday, June 26, 2021LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, June 10, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, June 2, 2020ASSIGNED TO LIE
Wednesday, November 6, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, November 6, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, November 6, 2019SUSPENSION LETTER WRITTEN
Thursday, September 26, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 26, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 26, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 29, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 29, 2019NON-FINAL ACTION E-MAILED
Friday, March 29, 2019NON-FINAL ACTION WRITTEN
Thursday, March 28, 2019ASSIGNED TO EXAMINER
Friday, February 8, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 19, 2019NEW APPLICATION ENTERED IN TRAM