DESSERTINO Trademark

Trademark Overview


On Friday, January 10, 2020, a trademark application was filed for DESSERTINO with the United States Patent and Trademark Office. The USPTO has given the DESSERTINO trademark a serial number of 88754432. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 16, 2021. The DESSERTINO trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Cream, being dairy products; Milk beverages, milk predominating; Beverages made from milk; Beverages consisting principally of milk; Lassi beverages in the nature of yogurt-based beverages; Dried fruit and vegetables; Cooked fruits and vegetables; Cooked meat dishes; Cooked beans; Ghee; Butter; Preserved plums; Processed kiwi fruit; Preserved fruit and vegetables; Preserved meats and sausages; Preserved soya beans for food; curd; Edible fats; Bases for making milk shakes

Ice cream; Ice-cream; Iced tea; Pastry; Biscuits; Bread; Cakes; Macaroni; Frappes; Sorbet; Sugar-free cookies; Frozen Yoghurt being confectionery ices

Drinking water; Water beverages; Aerated water being soda water; Fruit drinks and fruit juices; Soft drinks; Non-alcoholic fruit juice beverages; Non-alcoholic beverages, namely, carbonated beverages

Catering of food and drinks; Providing temporary accommodation

General Information


Serial Number88754432
Word MarkDESSERTINO
Filing DateFriday, January 10, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 16, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 19, 2020

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "DESSERTINO" where the first two letters overlay a shaded circular design having dripping portions at the bottom and topped with a squiggly line all resembling a melting ball of ice cream topped with whipped cream.
Goods and ServicesMilk; Milk products excluding ice cream, ice milk and frozen yogurt; Cream, being dairy products; Milk beverages, milk predominating; Beverages made from milk; Beverages consisting principally of milk; Lassi beverages in the nature of yogurt-based beverages; Dried fruit and vegetables; Cooked fruits and vegetables; Cooked meat dishes; Cooked beans; Ghee; Butter; Preserved plums; Processed kiwi fruit; Preserved fruit and vegetables; Preserved meats and sausages; Preserved soya beans for food; curd; Edible fats; Bases for making milk shakes
Goods and ServicesIce cream; Ice-cream; Iced tea; Pastry; Biscuits; Bread; Cakes; Macaroni; Frappes; Sorbet; Sugar-free cookies; Frozen Yoghurt being confectionery ices
Goods and ServicesDrinking water; Water beverages; Aerated water being soda water; Fruit drinks and fruit juices; Soft drinks; Non-alcoholic fruit juice beverages; Non-alcoholic beverages, namely, carbonated beverages
Goods and ServicesCatering of food and drinks; Providing temporary accommodation

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 15, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 15, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, January 15, 2020
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, January 15, 2020
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressVadodara 390002
IN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressVadodara 390002
IN

Trademark Events


Event DateEvent Description
Monday, August 16, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, August 16, 2021ABANDONMENT - NO USE STATEMENT FILED
Saturday, January 16, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 14, 2021EXTENSION 1 GRANTED
Thursday, January 14, 2021EXTENSION 1 FILED
Thursday, January 14, 2021TEAS EXTENSION RECEIVED
Tuesday, July 14, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 19, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 19, 2020PUBLISHED FOR OPPOSITION
Wednesday, April 29, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 10, 2020ASSIGNED TO LIE
Wednesday, April 1, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 1, 2020EXAMINER'S AMENDMENT ENTERED
Wednesday, April 1, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, April 1, 2020EXAMINERS AMENDMENT E-MAILED
Wednesday, April 1, 2020EXAMINERS AMENDMENT -WRITTEN
Sunday, March 29, 2020ASSIGNED TO EXAMINER
Thursday, January 16, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, January 15, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, January 14, 2020NEW APPLICATION ENTERED IN TRAM