CHICAGO MAPLE Trademark
Trademark Overview
On Monday, January 14, 2019, a trademark application was filed for CHICAGO MAPLE with the United States Patent and Trademark Office. The USPTO has given the CHICAGO MAPLE trademark a serial number of 88261471. The federal status of this trademark filing is REGISTERED as of Tuesday, January 21, 2020. This trademark is owned by Mackinac Bluffs Maple Farms, Inc.. The CHICAGO MAPLE trademark is filed in the Staple Food Products category with the following description:
Maple syrup, Sugar and sugar substitutes, Granulated sugar, granulated maple sugar, maple sugar, bourbon barrel maple syrup, barrel aged maple syrup; maple cream, namely, pastry cream made solely from maple, rum barrel maple syrup, whiskey barrel maple syrup
General Information
Serial Number | 88261471 |
Word Mark | CHICAGO MAPLE |
Filing Date | Monday, January 14, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 21, 2020 |
Registration Number | 5968925 |
Registration Date | Tuesday, January 21, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 28, 2019 |
Trademark Statements
Indication of Colors claimed | The color(s) light blue, red, and white is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CHICAGO MAPLE" |
Description of Mark | The mark consists of the stylized red wording "CHICAGO" on a light blue background. Below this wording are four stylized red maple leaves on a white background. Below the four stylized red maple leaves is the stylized red wording "MAPLE" on a light blue background. |
Goods and Services | Maple syrup, Sugar and sugar substitutes, Granulated sugar, granulated maple sugar, maple sugar, bourbon barrel maple syrup, barrel aged maple syrup; maple cream, namely, pastry cream made solely from maple, rum barrel maple syrup, whiskey barrel maple syrup |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 6, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Friday, January 11, 2019 |
First Use In Commerce Date | Monday, January 14, 2019 |
Trademark Owner History
Party Name | Mackinac Bluffs Maple Farms, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Cedarville, MI 49719 |
Party Name | Mackinac Bluffs Maple Farms, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Cedarville, MI 49719 |
Party Name | Mackinac Bluffs Maple Farms, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Cedarville, MI 49719 |
Trademark Events
Event Date | Event Description |
Tuesday, January 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 17, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, December 16, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, December 14, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, December 9, 2019 | USE AMENDMENT FILED |
Saturday, December 14, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, December 9, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, July 23, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, April 22, 2019 | ASSIGNED TO LIE |
Friday, April 5, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 5, 2019 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 5, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, April 5, 2019 | EXAMINERS AMENDMENT E-MAILED |
Friday, April 5, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 27, 2019 | ASSIGNED TO EXAMINER |
Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, February 6, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, January 17, 2019 | NEW APPLICATION ENTERED IN TRAM |